Family-Favorite Italian Chicken Recipe

Posted by
Rate It!
Family-Favorite Italian Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, combine the tomato sauce, basil and garlic powder; heat through.
  2. Meanwhile, flatten chicken breasts to 1/4-in. thickness. In a shallow bowl, combine the bread crumbs, oregano and salt. In a separate shallow bowl, whisk eggs and water. Place flour in another shallow bowl. Coat chicken with flour, then dip in egg mixture and coat with bread crumb mixture.
  3. In a large skillet, cook chicken in oil in batches for 4-6 minutes on each side or until juices run clear. Spoon sauce over chicken; sprinkle with cheeses. Serve with pasta. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.03 Kcal (2261 kJ)
Calories from fat 185.15 Kcal
% Daily Value*
Total Fat 20.57g 32%
Cholesterol 106.7mg 36%
Sodium 779.22mg 32%
Potassium 225.18mg 5%
Total Carbs 67.04g 22%
Sugars 2.79g 11%
Dietary Fiber 1.68g 7%
Protein 19.09g 38%
Vitamin C 1mg 2%
Iron 2.2mg 12%
Calcium 188.2mg 19%
Amount Per 100 g
Calories 258.9 Kcal (1084 kJ)
Calories from fat 88.76 Kcal
% Daily Value*
Total Fat 9.86g 32%
Cholesterol 51.15mg 36%
Sodium 373.57mg 32%
Potassium 107.96mg 5%
Total Carbs 32.14g 22%
Sugars 1.34g 11%
Dietary Fiber 0.8g 7%
Protein 9.15g 38%
Vitamin C 0.5mg 2%
Iron 1mg 12%
Calcium 90.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top