Fajita Marinade Recipe

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Fajita Marinade
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Ingredients:

  • 1 1/2 tsp ground cumin
  • 1 1/2 tsp pepper
  • 6 cloves garlic, minced

Directions:

  1. Combine all ingredients in a bowl; stir well. Use immediately or store in refrigerator. Use to marinate chicken or beef.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.54 Kcal (325 kJ)
Calories from fat 8.79 Kcal
% Daily Value*
Total Fat 0.98g 2%
Sodium 11.46mg 0%
Potassium 315.92mg 7%
Total Carbs 19.21g 6%
Sugars 2.7g 11%
Dietary Fiber 1.57g 6%
Protein 1.99g 4%
Vitamin C 42.1mg 70%
Iron 2.8mg 15%
Calcium 94.1mg 9%
Amount Per 100 g
Calories 53.26 Kcal (223 kJ)
Calories from fat 6.04 Kcal
% Daily Value*
Total Fat 0.67g 2%
Sodium 7.87mg 0%
Potassium 216.98mg 7%
Total Carbs 13.2g 6%
Sugars 1.85g 11%
Dietary Fiber 1.08g 6%
Protein 1.37g 4%
Vitamin C 28.9mg 70%
Iron 1.9mg 15%
Calcium 64.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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