Fairy Wands Recipe

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Fairy Wands
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Ingredients:

Directions:

  1. Line a baking tray with non-stick baking paper. Place melts in a heatproof microwavesafe bowl. Heat, uncovered, in 1 minute bursts on HIGH (100%) power, stirring every minute with a metal spoon or until smooth. Spread hundreds and thousands over a plate.
  2. Using a clean, dry pastry brush, brush a thin layer of chocolate over half of 1 grissini. Immediately roll chocolate half in hundreds and thousands (sprinkle hundreds and thousands over any uncovered areas).
  3. Place grissini on tray. Repeat with remaining ingredients. Allow to set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1159.8 Kcal (4856 kJ)
Calories from fat 193.84 Kcal
% Daily Value*
Total Fat 21.54g 33%
Sodium 664mg 28%
Potassium 52mg 1%
Total Carbs 208.74g 70%
Sugars 103.51g 414%
Protein 16.04g 32%
Iron 0.5mg 3%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 1266.5 Kcal (5303 kJ)
Calories from fat 211.67 Kcal
% Daily Value*
Total Fat 23.52g 33%
Sodium 725.09mg 28%
Potassium 56.78mg 1%
Total Carbs 227.94g 70%
Sugars 113.04g 414%
Protein 17.51g 32%
Iron 0.5mg 3%
Calcium 11.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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