Fairy Drops Recipe

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Fairy Drops
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Ingredients:

Directions:

  1. In a large mixing bowl beat butter on medium for 30 seconds.
  2. Add granulated sugar, powdered sugar, baking soda, cream of tartar and 1/2 tsp of salt.
  3. Beat until combined, scraping sides of bowl occasionally.
  4. Beat in oil and eggs and extract until combined.
  5. Beat in as much of the flour as as you can.
  6. Stir in remaining flour by hand.
  7. Cover and chill for 30 minutes.
  8. Scoop dough into rounded spoonfuls.
  9. Roll into balls.
  10. Place balls on ungreased cookie sheet.
  11. With bottom of a glass or a cookie stamp, gently flatten until about 1/4 inch thick.
  12. Sprinkle with colored sugar.
  13. Bake at 350 for 10-12 minutes or until the edges are lightly browned.
  14. Transfer to racks to cool completely.
  15. Prep time does not include chilling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1454.81 Kcal (6091 kJ)
Calories from fat 824.74 Kcal
% Daily Value*
Total Fat 91.64g 141%
Cholesterol 135.9mg 45%
Sodium 2934.19mg 122%
Potassium 338.98mg 7%
Total Carbs 145.94g 49%
Sugars 33.56g 134%
Dietary Fiber 12.42g 50%
Protein 16.51g 33%
Vitamin A 0.4mg 13%
Iron 7.4mg 41%
Calcium 349.8mg 35%
Amount Per 100 g
Calories 475.54 Kcal (1991 kJ)
Calories from fat 269.59 Kcal
% Daily Value*
Total Fat 29.95g 141%
Cholesterol 44.42mg 45%
Sodium 959.12mg 122%
Potassium 110.8mg 7%
Total Carbs 47.7g 49%
Sugars 10.97g 134%
Dietary Fiber 4.06g 50%
Protein 5.4g 33%
Vitamin A 0.1mg 13%
Iron 2.4mg 41%
Calcium 114.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.9
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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