Evil Cornbread Recipe

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Evil Cornbread
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Ingredients:

Directions:

  1. Posted by rhea bays: Stir together dry ingredients and cheese. Add eggs, milk, and oil, stirring until well combined, but a little lumpy. Stir in remaining ingredients. Pour into a greased 9x13 baking pan, bake for 20 min. at 425 degrees. Comments We like to eat this with butter and jelly (hab or jalepeno) or with mango salsa. Posted to recipelu-digest by molony on Mar 06, 1998
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.13 Kcal (1198 kJ)
Calories from fat 120.2 Kcal
% Daily Value*
Total Fat 13.36g 21%
Cholesterol 56.36mg 19%
Sodium 123.1mg 5%
Potassium 170.11mg 4%
Total Carbs 33.25g 11%
Sugars 9.01g 36%
Dietary Fiber 1.93g 8%
Protein 8.76g 18%
Vitamin C 15.4mg 26%
Vitamin A 0.4mg 12%
Iron 7.3mg 40%
Calcium 151.8mg 15%
Amount Per 100 g
Calories 228.22 Kcal (956 kJ)
Calories from fat 95.87 Kcal
% Daily Value*
Total Fat 10.65g 21%
Cholesterol 44.96mg 19%
Sodium 98.18mg 5%
Potassium 135.68mg 4%
Total Carbs 26.52g 11%
Sugars 7.18g 36%
Dietary Fiber 1.54g 8%
Protein 6.99g 18%
Vitamin C 12.3mg 26%
Vitamin A 0.3mg 12%
Iron 5.8mg 40%
Calcium 121.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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