Directions:
- Preheat oven to 325F.
- Lighly grease a 2 1/2 quart casserole. Place one cup of apples in the bottom.
- Combine sugar, spices and bread crumbs in a bowl.
- Sprinkle one cup of this mixture on top of the apples in the casserole. Layer the last cup of apples on this followed by the last cup of sugar mixture.
- Pour the pineapple juice evenly over the top and dot with butter.
- Bake 1 hr and serve warm with a cup of tea!
- *Note: if pineapple juice is not handy you can sub by mixing 1 teaspoon of sugar with 1/2 cup warm water*.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.86 Kcal (1498 kJ) | ||
| Calories from fat | 114.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.73g | 20% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 229.96mg | 10% | |
| Potassium | 104.34mg | 2% | |
| Total Carbs | 57.45g | 19% | |
| Sugars | 35.58g | 142% | |
| Dietary Fiber | 3.56g | 14% | |
| Protein | 2.75g | 5% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 53.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 131.37 Kcal (550 kJ) | ||
| Calories from fat | 42.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 20% | |
|---|---|---|---|
| Cholesterol | 11.2mg | 10% | |
| Sodium | 84.41mg | 10% | |
| Potassium | 38.3mg | 2% | |
| Total Carbs | 21.09g | 19% | |
| Sugars | 13.06g | 142% | |
| Dietary Fiber | 1.31g | 14% | |
| Protein | 1.01g | 5% | |
| Vitamin C | 0.8mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.4mg | 7% | |
| Calcium | 19.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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