Endive Summer Salad Recipe

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Endive Summer Salad
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Ingredients:

Directions:

  1. Slice endives in 1/2 inches and discard the woody end.
  2. Separately mix the mustard, mayo, garlic, dill, salt and pepper.
  3. Add the endives.
  4. Works very well as a side dish to fish or poultry.
  5. Enjoy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.18 Kcal (436 kJ)
Calories from fat 1.25 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 156.23mg 7%
Potassium 1833.88mg 39%
Total Carbs 18.42g 6%
Sugars 0.05g 0%
Dietary Fiber 17.52g 70%
Protein 6.06g 12%
Vitamin C 41.8mg 70%
Iron 5.9mg 33%
Calcium 308.4mg 31%
Amount Per 100 g
Calories 17.87 Kcal (75 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 26.8mg 7%
Potassium 314.62mg 39%
Total Carbs 3.16g 6%
Sugars 0.01g 0%
Dietary Fiber 3.01g 70%
Protein 1.04g 12%
Vitamin C 7.2mg 70%
Iron 1mg 33%
Calcium 52.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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