Enchilada Style Burritos Recipe

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Enchilada Style Burritos
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  1. Brown hamburger and add salt, pepper and chopped onion.
  2. Drain fat and add refried beans.
  3. Spoon mixture onto 7 inch flour tortillas, roll up and place burritos in baking dish.
  4. Melt together butter and flour.
  5. Add onion powder, garlic powder, chili powder, V-8 juice and water.
  6. Bring to a boil and pour over burritos and top with grated cheddar cheese.
  7. Bake at 350 until cheese melts and sauce bubbles (20 to 30 minutes).
  8. Top with shredded lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.59 Kcal (1141 kJ)
Calories from fat 123.25 Kcal
% Daily Value*
Total Fat 13.69g 21%
Cholesterol 12.47mg 4%
Sodium 518.97mg 22%
Potassium 161.47mg 3%
Total Carbs 29.8g 10%
Sugars 3.17g 13%
Dietary Fiber 1.91g 8%
Protein 8.16g 16%
Vitamin C 9.8mg 16%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 75.5mg 8%
Amount Per 100 g
Calories 200.25 Kcal (838 kJ)
Calories from fat 90.54 Kcal
% Daily Value*
Total Fat 10.06g 21%
Cholesterol 9.16mg 4%
Sodium 381.24mg 22%
Potassium 118.62mg 3%
Total Carbs 21.89g 10%
Sugars 2.33g 13%
Dietary Fiber 1.4g 8%
Protein 5.99g 16%
Vitamin C 7.2mg 16%
Vitamin A 0.1mg 4%
Iron 1.6mg 12%
Calcium 55.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
  • 7

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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