Emerald Rice Recipe

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Emerald Rice
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Ingredients:

Directions:

  1. Preheat your broiler to high.
  2. Microwave the cooked rice on high until warmed through.
  3. Place rice in a heat-proof casserole or baking dish and toss with butter, cilantro, parsley, lime zest and parmesan cheese.
  4. Place dish under the broiler until the top is browned, 5 to 7 minutes. Watch carefully, ovens vary.
  5. Season with salt and pepper and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.7 Kcal (790 kJ)
Calories from fat 77.68 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 20.97mg 7%
Sodium 105.32mg 4%
Potassium 77.43mg 2%
Total Carbs 23g 8%
Sugars 0.12g 0%
Dietary Fiber 2.09g 8%
Protein 5.6g 11%
Vitamin C 5.3mg 9%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 86.6mg 9%
Amount Per 100 g
Calories 162.37 Kcal (680 kJ)
Calories from fat 66.84 Kcal
% Daily Value*
Total Fat 7.43g 13%
Cholesterol 18.05mg 7%
Sodium 90.62mg 4%
Potassium 66.62mg 2%
Total Carbs 19.79g 8%
Sugars 0.1g 0%
Dietary Fiber 1.8g 8%
Protein 4.82g 11%
Vitamin C 4.5mg 9%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 74.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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