Elvis Milk Shakes Recipe

Posted by
Rate It!
Elvis Milk Shakes
Add your photo!



  1. In a bowl, beat peanut butter and 1/4 cup milk until smooth. In a blender, blend ice cream, remaining milk and banana (reserving 2 slices) until smooth. Beat in peanut butter mixture until just combined. Pour into 2 glasses and garnish each with banana slice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1905.54 Kcal (7978 kJ)
Calories from fat 1048.97 Kcal
% Daily Value*
Total Fat 116.55g 179%
Cholesterol 211.88mg 71%
Sodium 478.85mg 20%
Potassium 2487.97mg 53%
Total Carbs 175.7g 59%
Sugars 134.33g 537%
Dietary Fiber 16.01g 64%
Protein 57.87g 116%
Vitamin C 15.4mg 26%
Iron 2.6mg 14%
Calcium 891.2mg 89%
Amount Per 100 g
Calories 210.8 Kcal (883 kJ)
Calories from fat 116.04 Kcal
% Daily Value*
Total Fat 12.89g 179%
Cholesterol 23.44mg 71%
Sodium 52.97mg 20%
Potassium 275.23mg 53%
Total Carbs 19.44g 59%
Sugars 14.86g 537%
Dietary Fiber 1.77g 64%
Protein 6.4g 116%
Vitamin C 1.7mg 26%
Iron 0.3mg 14%
Calcium 98.6mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 47
  • 53

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top