Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a blender mix together butter or margarine, brown sugar, and white sugar. Remove from blender and add eggs, vanilla and milk.
- In a separate bowl, mix together flour, baking powder, baking soda, salt, and chocolate chips. Add moist mixture to dry mixture and mix well.
- Drop by teaspoon onto lightly greased baking sheets and bake for 9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1277.65 Kcal (5349 kJ) | ||
| Calories from fat | 598.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.54g | 102% | |
|---|---|---|---|
| Cholesterol | 204.01mg | 68% | |
| Sodium | 664.59mg | 28% | |
| Potassium | 325.98mg | 7% | |
| Total Carbs | 172.49g | 57% | |
| Sugars | 114.76g | 459% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 9.91g | 20% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 5.3mg | 29% | |
| Calcium | 145.2mg | 15% | |
| Amount Per 100 g | |||
| Calories | 428.29 Kcal (1793 kJ) | ||
| Calories from fat | 200.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.3g | 102% | |
|---|---|---|---|
| Cholesterol | 68.39mg | 68% | |
| Sodium | 222.78mg | 28% | |
| Potassium | 109.27mg | 7% | |
| Total Carbs | 57.82g | 57% | |
| Sugars | 38.47g | 459% | |
| Dietary Fiber | 1.63g | 19% | |
| Protein | 3.32g | 20% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.8mg | 29% | |
| Calcium | 48.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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