Directions:
- Lightly brown sausages in pan with olive oil and a little garlic
- MEATBALLS
- Mix together well: ground beef, Parmesan cheese, eggs, 1/2 cup parsley, bread crumbs, 3 cloves of garlic (crushed), 1 bag frozen onions, salt and pepper to taste.
- Pack hard into meatballs. Set aside.
- SAUCE
- Sauté in 1/4 cup olive oil (not until brown): 1 bag frozen chopped onions, 5 cloves crushed garlic.
- Pour in crushed tomatoes, herbs, salt and pepper to taste, 1/2 cup parsley, red wine.
- When very hot add sausages and meatballs.
- Cook 4 hours on low, stirring often from bottom.
- Serve with your favorite pasta
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6123.08 Kcal (25636 kJ) | ||
| Calories from fat | 3717.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 413.01g | 635% | |
|---|---|---|---|
| Cholesterol | 1817.25mg | 606% | |
| Sodium | 6489.55mg | 270% | |
| Potassium | 8178.13mg | 174% | |
| Total Carbs | 103.85g | 35% | |
| Sugars | 6.27g | 25% | |
| Dietary Fiber | 16.85g | 67% | |
| Protein | 439.38g | 879% | |
| Vitamin C | 115.6mg | 193% | |
| Iron | 47.4mg | 263% | |
| Calcium | 1205.5mg | 121% | |
| Amount Per 100 g | |||
| Calories | 190.17 Kcal (796 kJ) | ||
| Calories from fat | 115.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.83g | 635% | |
|---|---|---|---|
| Cholesterol | 56.44mg | 606% | |
| Sodium | 201.56mg | 270% | |
| Potassium | 254mg | 174% | |
| Total Carbs | 3.23g | 35% | |
| Sugars | 0.19g | 25% | |
| Dietary Fiber | 0.52g | 67% | |
| Protein | 13.65g | 879% | |
| Vitamin C | 3.6mg | 193% | |
| Iron | 1.5mg | 263% | |
| Calcium | 37.4mg | 121% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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