Eggnog Pancakes Recipe

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Eggnog Pancakes
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Ingredients
7
Count
Nutrition
212
Calories
Total time
20
Minutes
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Ingredients:

  • 2 tsp vegetable oil , or as needed
  • 1 tbsp white sugar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 1/4 cups eggnog

Directions:

  1. Heat vegetable oil in a griddle or shallow frying pan over medium heat.
  2. Whisk flour, sugar, baking powder, baking soda, and salt together in a bowl; stir eggnog into flour mixture until batter is smooth.
  3. Pour enough batter into the heated griddle to make a 4- to 5-inch circle. Cook until bubbles appear around the edges and bottom is browned, about 5 minutes. Flip and cook until other side is evenly browned, about 5 more minutes. Repeat with remaining batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.12 Kcal (888 kJ)
Calories from fat 51.77 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 46.83mg 16%
Sodium 347.32mg 14%
Potassium 290.73mg 6%
Total Carbs 32.69g 11%
Sugars 8.31g 33%
Dietary Fiber 0.96g 4%
Protein 7.09g 14%
Vitamin C 1.6mg 3%
Iron 0.4mg 2%
Calcium 162.1mg 16%
Amount Per 100 g
Calories 181.16 Kcal (758 kJ)
Calories from fat 44.22 Kcal
% Daily Value*
Total Fat 4.91g 9%
Cholesterol 40mg 16%
Sodium 296.62mg 14%
Potassium 248.29mg 6%
Total Carbs 27.92g 11%
Sugars 7.1g 33%
Dietary Fiber 0.82g 4%
Protein 6.06g 14%
Vitamin C 1.4mg 3%
Iron 0.4mg 2%
Calcium 138.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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