Egg Beaters Quiche Recipe

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Egg Beaters Quiche
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Ingredients:

Directions:

  1. Put the mushrooms and shrimp in the shell, add the egg beaters, add the tomato, add the cheese, Bake at 350 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.91 Kcal (623 kJ)
Calories from fat 68.68 Kcal
% Daily Value*
Total Fat 7.63g 12%
Cholesterol 19.38mg 6%
Sodium 384.34mg 16%
Potassium 135.25mg 3%
Total Carbs 10.11g 3%
Sugars 0.28g 1%
Dietary Fiber 0.5g 2%
Protein 8.91g 18%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 15%
Iron 77.7mg 432%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 147.09 Kcal (616 kJ)
Calories from fat 67.84 Kcal
% Daily Value*
Total Fat 7.54g 12%
Cholesterol 19.14mg 6%
Sodium 379.65mg 16%
Potassium 133.6mg 3%
Total Carbs 9.99g 3%
Sugars 0.28g 1%
Dietary Fiber 0.49g 2%
Protein 8.8g 18%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 15%
Iron 76.8mg 432%
Calcium 58mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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