Easy White Puto Recipe

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Easy White Puto
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Ingredients:

  • 1 cup bisquick
  • 3/4 cup milk
  • 1/2 cup sugar
  • 1 egg

Directions:

  1. Combine all the above ingredients into a bowl. Grease a backing tin of small muffin cups or use cupcake liners.
  2. Pour the Puto mix in each on to half full. Place inside a larger pan with at least an inch of water, and cover with foil. Place in 350 degree oven and steam approximately 8 to 10 minutes. Remove and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.7 Kcal (878 kJ)
Calories from fat 43.65 Kcal
% Daily Value*
Total Fat 4.85g 7%
Cholesterol 41.84mg 14%
Sodium 342.71mg 14%
Potassium 117.14mg 2%
Total Carbs 36.91g 12%
Sugars 17.75g 71%
Dietary Fiber 0.75g 3%
Protein 5.06g 10%
Iron 1mg 5%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 159.85 Kcal (669 kJ)
Calories from fat 33.27 Kcal
% Daily Value*
Total Fat 3.7g 7%
Cholesterol 31.89mg 14%
Sodium 261.24mg 14%
Potassium 89.29mg 2%
Total Carbs 28.13g 12%
Sugars 13.53g 71%
Dietary Fiber 0.57g 3%
Protein 3.86g 10%
Iron 0.7mg 5%
Calcium 70.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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