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Easy Victorian-Style Trifle Recipe

Easy Victorian-Style Trifle Recipe

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Ingredients:

Serving

1 cup prepared eggnog
1/2 small lb cake or 1/2 small angel food , cut into 3-inch x1-inch cubes
1/4 cup sweet sherry
2 tbsp brandy
1 grated lemon , zest of
1/2 cup slivered almonds, lightly toasted
1/2 cup strawberry-raspberry preserves
1 small banana, sliced
3/4 cup fresh pineapple or 3/4 cup canned pineapple, cut in bite-sized pieces
6 amaretti cookies or 6 macaroons, crushed
1/2 pint heavy cream, whipped and lightly sweetened with sugar

Directions:

Pour eggnog into a deep flat bowl or compote dish.
Arrange cake pieces over eggnog and aginst the edges of bowl.
Moisten with sherry and brandy.
Sprinkle lemon zest and almonds evenly over cake.
Spoon on preserves, distribute banana, pineapple and amaretti cookies over preserves.
Either pipe or spoon whipped cream on trifle.
Serve by spooning trifle from the bottom of the dish to combine all ingredients.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	407.57 Kcal (1706 kJ)
Calories from fat	100.12 Kcal
		% Daily Value*
Total Fat	11.12g	17%
Cholesterol	4.99mg	2%
Sodium	322.9mg	13%
Potassium	330.41mg	7%
Total Carbs	54.34g	18%
Sugars	46.18g	185%
Dietary Fiber	4.06g	16%
Protein	6.55g	13%
Vitamin C	8.7mg	14%
Iron	1.6mg	9%
Calcium	160.4mg	16%

Amount Per 100 g
Calories	87.51 Kcal (366 kJ)
Calories from fat	21.5 Kcal
		% Daily Value*
Total Fat	2.39g	17%
Cholesterol	1.07mg	2%
Sodium	69.33mg	13%
Potassium	70.94mg	7%
Total Carbs	11.67g	18%
Sugars	9.92g	185%
Dietary Fiber	0.87g	16%
Protein	1.41g	13%
Vitamin C	1.9mg	14%
Iron	0.3mg	9%
Calcium	34.4mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
9

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free

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Trifle