Easy Vegetarian Stroganoff Recipe

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Easy Vegetarian Stroganoff
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Ingredients
8
Count
Nutrition
92
Calories
Total time
20
Minutes
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Ingredients:

  • 2 (1 oz) packages roads end organics shiitake mushroom gravy mix
  • 2 cups water
  • 1 tbsp margarine
  • 1/4 tsp salt
  • 1 cup sour cream

Directions:

  1. Prepare gravy mixes by stirring constantly with water in a small saucepan over low heat til it starts to bubble. reduce heat and set aside.
  2. Sautee mushrooms and onion in margerine over medium high heat til tender.
  3. Stir in gavy and reduce heat. Let simmer 5 minutes.
  4. Stir in Sour Cream, and let cook through, only a few minutes.
  5. Serve over cooked noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.82 Kcal (384 kJ)
Calories from fat 55.29 Kcal
% Daily Value*
Total Fat 6.14g 9%
Cholesterol 13.42mg 4%
Sodium 133.09mg 6%
Potassium 374.84mg 8%
Total Carbs 6.92g 2%
Sugars 2.66g 11%
Dietary Fiber 0.97g 4%
Protein 3.2g 6%
Vitamin C 1.4mg 2%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 44.55 Kcal (187 kJ)
Calories from fat 26.83 Kcal
% Daily Value*
Total Fat 2.98g 9%
Cholesterol 6.51mg 4%
Sodium 64.57mg 6%
Potassium 181.86mg 8%
Total Carbs 3.36g 2%
Sugars 1.29g 11%
Dietary Fiber 0.47g 4%
Protein 1.55g 6%
Vitamin C 0.7mg 2%
Calcium 33.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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