Easy Vegetable Dip Recipe

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Easy Vegetable Dip
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Ingredients:

  • 1 container (16 oz.) sour cream

Directions:

  1. Combine all ingredients in medium bowl. Cover and chill 2 hours to blend flavors.
  2. Stir before serving. Serve with your favorite dippers.
  3. Also terrific with Hellmann's® or Best Foods® Real Mayonnaise
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.23 Kcal (939 kJ)
Calories from fat 191.48 Kcal
% Daily Value*
Total Fat 21.28g 33%
Cholesterol 14.82mg 5%
Sodium 793.71mg 33%
Potassium 30.05mg 1%
Total Carbs 7.42g 2%
Sugars 0.25g 1%
Protein 0.57g 1%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 8%
Calcium 20mg 2%
Amount Per 100 g
Calories 295.72 Kcal (1238 kJ)
Calories from fat 252.53 Kcal
% Daily Value*
Total Fat 28.06g 33%
Cholesterol 19.54mg 5%
Sodium 1046.77mg 33%
Potassium 39.63mg 1%
Total Carbs 9.79g 2%
Sugars 0.33g 1%
Protein 0.75g 1%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 8%
Calcium 26.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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