Ingredients:
- 1 (8 oz) package cream cheese, softened and divided (make certain that the cream cheese is very soft for spreading)
Directions:
- Mix the softened cream cheese with garlic powder (if using).
- Spread a thin layer of the cream cheese onto one side of a tortilla.
- Place a 1-2 slices of ham over the cream cheese.
- Spread another layer of cream cheese over the ham.
- Roll a pickle up in the the tortilla.
- Cover the roll with plastic wrap and chill for 2 hours (to make slicing easier).
- Remove the plastic wrap, using a serrated knife slice the roll into about 1-inch pieces or to desired size).
- Chill the slices if you are not using right away.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.41 Kcal (1182 kJ) | ||
| Calories from fat | 61.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 11% | |
|---|---|---|---|
| Cholesterol | 21.83mg | 7% | |
| Sodium | 991.72mg | 41% | |
| Potassium | 205.94mg | 4% | |
| Total Carbs | 35.52g | 12% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 1.65g | 7% | |
| Protein | 18.74g | 37% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 32mg | 3% | |
| Amount Per 100 g | |||
| Calories | 204.04 Kcal (854 kJ) | ||
| Calories from fat | 44.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.95g | 11% | |
|---|---|---|---|
| Cholesterol | 15.77mg | 7% | |
| Sodium | 716.52mg | 41% | |
| Potassium | 148.79mg | 4% | |
| Total Carbs | 25.66g | 12% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 1.19g | 7% | |
| Protein | 13.54g | 37% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.2mg | 9% | |
| Calcium | 23.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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