Easy Stove Top Stuffing Meatloaf Recipe

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Easy Stove Top Stuffing Meatloaf
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Ingredients
5
Count
Nutrition
312
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 lbs ground beef
  • 1/2 cup water
  • 2 eggs
  • 1/3 cup ketchup

Directions:

  1. Mix first four ingredients in a large bowl.
  2. Pat into an 8 X 8 square pan.
  3. Pread a thin layer of ketchup on top.
  4. Bake at 350 for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.57 Kcal (1304 kJ)
Calories from fat 183.33 Kcal
% Daily Value*
Total Fat 20.37g 31%
Cholesterol 124.85mg 42%
Sodium 178mg 7%
Potassium 348.98mg 7%
Total Carbs 8g 3%
Sugars 0.52g 2%
Dietary Fiber 0.57g 2%
Protein 24.28g 49%
Vitamin C 3mg 5%
Iron 2.9mg 16%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 188.23 Kcal (788 kJ)
Calories from fat 110.75 Kcal
% Daily Value*
Total Fat 12.31g 31%
Cholesterol 75.43mg 42%
Sodium 107.53mg 7%
Potassium 210.83mg 7%
Total Carbs 4.83g 3%
Sugars 0.31g 2%
Dietary Fiber 0.34g 2%
Protein 14.67g 49%
Vitamin C 1.8mg 5%
Iron 1.7mg 16%
Calcium 20.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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