Easy Peanut Butter Cookies Recipe

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Easy Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. In large bowl, beat milk and peanut butter until smooth.
  3. Add biscuit mix and vanilla; mix well.
  4. Shape into 1 inch balls. Roll in sugar.
  5. Place 2 inches apart on ungreased baking sheets. Flatten with fork.
  6. Bake 6-8 minute or until lightly browned [ do not over bake ] Cool. Store tightly covered at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.33 Kcal (634 kJ)
Calories from fat 81.18 Kcal
% Daily Value*
Total Fat 9.02g 14%
Cholesterol 0.96mg 0%
Sodium 208.78mg 9%
Potassium 129.61mg 3%
Total Carbs 13.98g 5%
Sugars 4.01g 16%
Dietary Fiber 1.35g 5%
Protein 4.53g 9%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 487.08 Kcal (2039 kJ)
Calories from fat 261.28 Kcal
% Daily Value*
Total Fat 29.03g 14%
Cholesterol 3.1mg 0%
Sodium 671.96mg 9%
Potassium 417.16mg 3%
Total Carbs 44.98g 5%
Sugars 12.9g 16%
Dietary Fiber 4.35g 5%
Protein 14.57g 9%
Vitamin C 0.2mg 0%
Iron 2.4mg 4%
Calcium 128.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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