Easy Panko Chicken Tenders Recipe

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Easy Panko Chicken Tenders
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Ingredients:

Directions:

  1. Heat oven to 350 degrees Fahrenheit.
  2. Put mayonnaise in a bowl and dip chicken into it.
  3. Put bread crumbs in another bowl. I start with one cup and then add more if needed.
  4. Dip chicken into the Panko bread crumbs.
  5. Place on a baking sheet.
  6. Bake until brown and cooked through.
  7. Have your favorite dipping sauce and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.5 Kcal (3113 kJ)
Calories from fat 538.06 Kcal
% Daily Value*
Total Fat 59.78g 92%
Cholesterol 52.58mg 18%
Sodium 1171.9mg 49%
Potassium 406.68mg 9%
Total Carbs 34.27g 11%
Sugars 2.23g 9%
Dietary Fiber 4.29g 17%
Protein 17.95g 36%
Iron 2mg 11%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 289.19 Kcal (1211 kJ)
Calories from fat 209.28 Kcal
% Daily Value*
Total Fat 23.25g 92%
Cholesterol 20.45mg 18%
Sodium 455.81mg 49%
Potassium 158.18mg 9%
Total Carbs 13.33g 11%
Sugars 0.87g 9%
Dietary Fiber 1.67g 17%
Protein 6.98g 36%
Iron 0.8mg 11%
Calcium 22.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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