Directions:
- Put bananas into mixer and mix until well mashed.
- Add egg, oil, cake mix, and cinnamon then mix until well mixed.
- Add nuts and white chocolate chips and mix until well blended.
- Put the batter into a 9 x 13 inch greased pan.
- Bake 350 degrees for about 30 minutes or until golden brown and testing with a stainless steel butter knife comes out clean with no batter attached.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1566.28 Kcal (6558 kJ) | ||
| Calories from fat | 1133.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 125.94g | 194% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 381.08mg | 16% | |
| Potassium | 1059.28mg | 23% | |
| Total Carbs | 107.68g | 36% | |
| Sugars | 16.89g | 68% | |
| Dietary Fiber | 7.07g | 28% | |
| Protein | 19.08g | 38% | |
| Vitamin C | 11.3mg | 19% | |
| Iron | 6.6mg | 37% | |
| Calcium | 103.8mg | 10% | |
| Amount Per 100 g | |||
| Calories | 424.24 Kcal (1776 kJ) | ||
| Calories from fat | 307.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.11g | 194% | |
|---|---|---|---|
| Cholesterol | 25.19mg | 31% | |
| Sodium | 103.22mg | 16% | |
| Potassium | 286.91mg | 23% | |
| Total Carbs | 29.17g | 36% | |
| Sugars | 4.57g | 68% | |
| Dietary Fiber | 1.92g | 28% | |
| Protein | 5.17g | 38% | |
| Vitamin C | 3.1mg | 19% | |
| Iron | 1.8mg | 37% | |
| Calcium | 28.1mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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