Easy Microwave Chicken Korma Recipe

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Easy Microwave Chicken Korma
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  1. In a microwave-proof bowl, mix together oil, ginger-garlic paste, chilli powder and yoghurt. Microwave on HIGH power level for 5 minutes.
  2. Add chicken and 2 tbsps. water.
  3. Cover and cook for 3 minutes on HIGH power level.
  4. Add cashew paste, garam masala powder and salt.
  5. Cook for 12 minutes on MEDIUM HIGH power level.
  6. Drizzle cream, sprinkle garam masala powder and garnish with fried onions.
  7. Serve immediately and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2764.68 Kcal (11575 kJ)
Calories from fat 1431.59 Kcal
% Daily Value*
Total Fat 159.07g 245%
Cholesterol 157.75mg 53%
Sodium 3367.29mg 140%
Potassium 2534.06mg 54%
Total Carbs 267.23g 89%
Sugars 17.21g 69%
Dietary Fiber 16.37g 65%
Protein 73.37g 147%
Vitamin C 40.2mg 67%
Iron 9.5mg 53%
Calcium 817.2mg 82%
Amount Per 100 g
Calories 230.3 Kcal (964 kJ)
Calories from fat 119.25 Kcal
% Daily Value*
Total Fat 13.25g 245%
Cholesterol 13.14mg 53%
Sodium 280.49mg 140%
Potassium 211.09mg 54%
Total Carbs 22.26g 89%
Sugars 1.43g 69%
Dietary Fiber 1.36g 65%
Protein 6.11g 147%
Vitamin C 3.3mg 67%
Iron 0.8mg 53%
Calcium 68.1mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.7
  • 75

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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