Stuffed Mirchi Recipe

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Stuffed Mirchi
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Ingredients
8
Count
Nutrition
197
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Heat 1 tablespoons oil in a pan.
  2. Add ginger-garlic paste and saute for 2 minutes or until the raw smell is gone.
  3. Fold in the chicken mince.
  4. Add all the spices.
  5. Cook on low heat for 15 minutes.
  6. Then, slit and de-seed the green chillies.
  7. Fill the same with the above prepared mixture.
  8. Now, shallow fry these in oil in a pan on low heat.
  9. Switch off the gas and allow to cook in steam(cover the pan with a lid and let it cook for 5 minutes).
  10. Serve hot with bread or rotis or parathas.
  11. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.52 Kcal (823 kJ)
Calories from fat 108.28 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 53.75mg 18%
Sodium 73.73mg 3%
Potassium 687.16mg 15%
Total Carbs 9.99g 3%
Sugars 5.11g 20%
Dietary Fiber 2.29g 9%
Protein 12.87g 26%
Vitamin C 246.2mg 410%
Iron 1.8mg 10%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 112.63 Kcal (472 kJ)
Calories from fat 62.06 Kcal
% Daily Value*
Total Fat 6.9g 19%
Cholesterol 30.81mg 18%
Sodium 42.26mg 3%
Potassium 393.84mg 15%
Total Carbs 5.73g 3%
Sugars 2.93g 20%
Dietary Fiber 1.31g 9%
Protein 7.38g 26%
Vitamin C 141.1mg 410%
Iron 1mg 10%
Calcium 18.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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