Easy Macaroons Recipe

Posted by
Rate It!
Easy Macaroons
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, beat sherbet and almond extract until sherbet is slightly softened. Gradually add cake mix. Stir in coconut.
  2. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 12-15 minutes or until edges are lightly browned. Remove to wire racks. Yield: about 10-1/2 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.86 Kcal (276 kJ)
Calories from fat 24.11 Kcal
% Daily Value*
Total Fat 2.68g 4%
Sodium 59.24mg 2%
Potassium 38.2mg 1%
Total Carbs 10.35g 3%
Sugars 3.7g 15%
Dietary Fiber 0.65g 3%
Protein 0.62g 1%
Vitamin C 3.6mg 6%
Iron 0.4mg 2%
Calcium 21mg 2%
Amount Per 100 g
Calories 290.54 Kcal (1216 kJ)
Calories from fat 106.39 Kcal
% Daily Value*
Total Fat 11.82g 4%
Sodium 261.36mg 2%
Potassium 168.55mg 1%
Total Carbs 45.66g 3%
Sugars 16.3g 15%
Dietary Fiber 2.88g 3%
Protein 2.74g 1%
Vitamin C 15.7mg 6%
Iron 1.7mg 2%
Calcium 92.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top