Easy Layered Chicken Bake Recipe

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Easy Layered Chicken Bake
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Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Place chicken in 13X9 baking dish.
  3. Sprinkle with poultry seasoning.
  4. Combine stuffing mix with 1 cup water.
  5. Mix soup with milk and spread over chicken.
  6. Spread green beans over next.
  7. Sprinkle with cheese (and almonds, if you like).
  8. Top with stuffing.
  9. Bake 30 mins or until chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.66 Kcal (949 kJ)
Calories from fat 90.89 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 69.37mg 23%
Sodium 481.48mg 20%
Potassium 515.9mg 11%
Total Carbs 6.81g 2%
Sugars 2.22g 9%
Dietary Fiber 2.76g 11%
Protein 29.4g 59%
Vitamin C 1.8mg 3%
Iron 0.9mg 5%
Calcium 173.2mg 17%
Amount Per 100 g
Calories 92.65 Kcal (388 kJ)
Calories from fat 37.15 Kcal
% Daily Value*
Total Fat 4.13g 16%
Cholesterol 28.36mg 23%
Sodium 196.81mg 20%
Potassium 210.88mg 11%
Total Carbs 2.78g 2%
Sugars 0.91g 9%
Dietary Fiber 1.13g 11%
Protein 12.02g 59%
Vitamin C 0.7mg 3%
Iron 0.4mg 5%
Calcium 70.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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