Easy Key Lime Pie I Recipe

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Easy Key Lime Pie I
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
  3. Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1443 Kcal (6042 kJ)
Calories from fat 693.46 Kcal
% Daily Value*
Total Fat 77.05g 119%
Cholesterol 828.04mg 276%
Sodium 1551.05mg 65%
Potassium 593.58mg 13%
Total Carbs 154.01g 51%
Sugars 95.11g 380%
Dietary Fiber 4.2g 17%
Protein 39.27g 79%
Vitamin C 3.2mg 5%
Iron 8.6mg 48%
Calcium 247.8mg 25%
Amount Per 100 g
Calories 250.24 Kcal (1048 kJ)
Calories from fat 120.26 Kcal
% Daily Value*
Total Fat 13.36g 119%
Cholesterol 143.59mg 276%
Sodium 268.98mg 65%
Potassium 102.94mg 13%
Total Carbs 26.71g 51%
Sugars 16.49g 380%
Dietary Fiber 0.73g 17%
Protein 6.81g 79%
Vitamin C 0.6mg 5%
Iron 1.5mg 48%
Calcium 43mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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