Easy Enchiladas Recipe

Posted by
Rate It!
Easy Enchiladas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Fully cook cut up chicken or beef
  2. At same time cook rice per package instructions.
  3. When all is done add refried beans, rice and meat together with a small hand full of cheese and a couple tablespoons of sauce.
  4. Mix well.
  5. In glass cake dish, cover bottom with sauce.
  6. Roll ingredients in tortillas and place across dish. 10 tortillas total may need extra dish (smaller).
  7. Cover with sauce and cheese.
  8. Bake 20 350 degrees. or until cheese is brown.
  9. When cooled add a dollop of sour cream. ENJOY!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.85 Kcal (1423 kJ)
Calories from fat 170.93 Kcal
% Daily Value*
Total Fat 18.99g 29%
Cholesterol 58.18mg 19%
Sodium 200mg 8%
Potassium 216.39mg 5%
Total Carbs 27.64g 9%
Sugars 0.57g 2%
Dietary Fiber 2.06g 8%
Protein 14.17g 28%
Vitamin C 2.2mg 4%
Iron 1.2mg 6%
Calcium 73.7mg 7%
Amount Per 100 g
Calories 299.73 Kcal (1255 kJ)
Calories from fat 150.75 Kcal
% Daily Value*
Total Fat 16.75g 29%
Cholesterol 51.31mg 19%
Sodium 176.39mg 8%
Potassium 190.84mg 5%
Total Carbs 24.38g 9%
Sugars 0.5g 2%
Dietary Fiber 1.81g 8%
Protein 12.5g 28%
Vitamin C 1.9mg 4%
Iron 1mg 6%
Calcium 65mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top