Easy Eggplant, Mozzarella & Ham Wraps Recipe

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Easy Eggplant, Mozzarella & Ham Wraps
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Ingredients:

Directions:

  1. Preheat oven to 450.
  2. Sprinkle eggplant slices with kosher salt and allow to sweat for about 10 minutes.
  3. Pat slices with a paper towel to remove as much moisture as possible.
  4. Grill eggplant until pliable.
  5. Remove eggplant from grill and allow to cool slightly.
  6. Top each slice of eggplant with a slice of ham and a slice of mozzarella.
  7. Roll up and secure with a toothpick.
  8. Arrange rolls in a baking dish coated with cooking spray.
  9. Top with chopped tomatoes and parmesan cheese.
  10. Bake until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.61 Kcal (672 kJ)
Calories from fat 35.36 Kcal
% Daily Value*
Total Fat 3.93g 6%
Cholesterol 39.46mg 13%
Sodium 1156.86mg 48%
Potassium 410.17mg 9%
Total Carbs 8.77g 3%
Sugars 4.42g 18%
Dietary Fiber 3.35g 13%
Protein 23.89g 48%
Vitamin C 5.8mg 10%
Iron 0.5mg 3%
Calcium 467.4mg 47%
Amount Per 100 g
Calories 83.91 Kcal (351 kJ)
Calories from fat 18.47 Kcal
% Daily Value*
Total Fat 2.05g 6%
Cholesterol 20.61mg 13%
Sodium 604.41mg 48%
Potassium 214.29mg 9%
Total Carbs 4.58g 3%
Sugars 2.31g 18%
Dietary Fiber 1.75g 13%
Protein 12.48g 48%
Vitamin C 3mg 10%
Iron 0.2mg 3%
Calcium 244.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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