Easy Cool Whip Cake Cookies Recipe

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Easy Cool Whip Cake Cookies
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Ingredients
4
Count
Nutrition
63
Calories
Total time
18
Minutes
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Ingredients:

  • 1 (18 oz) box of any flavor cake mix
  • 1 (8 oz) container cool whip
  • 1 egg

Directions:

  1. Preheat the oven to 350 degrees.
  2. Mix the cake mix, egg and cool whip together until the batter is smooth. It will be a very sticky batter.
  3. Spoon amount into bowl of powder sugar coating evenly.
  4. Place on an ungreased cookie tray.
  5. Bake 8-10 minutes at 350 degrees. Ovens may vary and cookies may look slightly moist on top, the bottoms will be a slight golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.79 Kcal (263 kJ)
Calories from fat 32.23 Kcal
% Daily Value*
Total Fat 3.58g 6%
Cholesterol 48.79mg 16%
Sodium 67.15mg 3%
Potassium 26.45mg 1%
Total Carbs 6.06g 2%
Sugars 2.98g 12%
Dietary Fiber 0.07g 0%
Protein 1.86g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 249.42 Kcal (1044 kJ)
Calories from fat 128.01 Kcal
% Daily Value*
Total Fat 14.22g 6%
Cholesterol 193.79mg 16%
Sodium 266.72mg 3%
Potassium 105.06mg 1%
Total Carbs 24.09g 2%
Sugars 11.82g 12%
Dietary Fiber 0.28g 0%
Protein 7.37g 4%
Vitamin C 0.3mg 0%
Iron 1.4mg 2%
Calcium 105.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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