Easy Chocolate-Caramel Brownies Recipe

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Easy Chocolate-Caramel Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine skim milk and candies in a bowl. Microwave at HIGH 1 1/2 to 2 minutes or until caramels melt and mixture is smooth, stirring with a whisk after every minute. Set aside.
  3. Combine sweetened condensed milk, cake mix, margarine, and egg white in a bowl; stir well (batter will be very stiff). Coat bottom only of a 13 x 9-inch baking pan with cooking spray; dust lightly with flour. Press two-thirds of batter into prepared pan using floured hands; pat evenly (layer will be thin).
  4. Bake at 350° for 10 minutes. Remove from oven; sprinkle with chocolate chips. Drizzle caramel mixture over chips; carefully drop remaining batter by spoonfuls over caramel mixture. Bake at 350° for 25 minutes or until done. Let cool completely in pan on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.86 Kcal (2851 kJ)
Calories from fat 313.09 Kcal
% Daily Value*
Total Fat 34.79g 54%
Cholesterol 32.75mg 11%
Sodium 466.8mg 19%
Potassium 303.06mg 6%
Total Carbs 103.2g 34%
Sugars 87.34g 349%
Dietary Fiber 0.22g 1%
Protein 9.57g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 11%
Calcium 176.2mg 18%
Amount Per 100 g
Calories 336.81 Kcal (1410 kJ)
Calories from fat 154.88 Kcal
% Daily Value*
Total Fat 17.21g 54%
Cholesterol 16.2mg 11%
Sodium 230.92mg 19%
Potassium 149.92mg 6%
Total Carbs 51.05g 34%
Sugars 43.2g 349%
Dietary Fiber 0.11g 1%
Protein 4.74g 19%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 11%
Calcium 87.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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