Ooey-Gooey Peanut Butter-Chocolate Brownies Recipe

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Ooey-Gooey Peanut Butter-Chocolate Brownies
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  1. Preheat oven to 350°.
  2. Combine 1/4 cup condensed milk, butter, and next 3 ingredients (butter through egg white) in a bowl (batter will be very stiff). Coat bottom of a 13 x 9-inch baking pan with cooking spray. Press two-thirds of batter into prepared pan using floured hands; pat evenly (layer will be thin).
  3. Bake at 350° for 10 minutes. Combine 1/2 cup condensed milk and marshmallow creme in a bowl; stir in morsels. Spread marshmallow mixture evenly over brownie layer. Carefully drop remaining batter by spoonfuls over marshmallow mixture. Bake at 350° for 30 minutes. Cool completely in pan on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.29 Kcal (3091 kJ)
Calories from fat 393.14 Kcal
% Daily Value*
Total Fat 43.68g 67%
Cholesterol 67.1mg 22%
Sodium 305.08mg 13%
Potassium 586.32mg 12%
Total Carbs 73.84g 25%
Sugars 64.46g 258%
Dietary Fiber 3.24g 13%
Protein 15.91g 32%
Vitamin C 1.3mg 2%
Vitamin A 0.3mg 9%
Calcium 187mg 19%
Amount Per 100 g
Calories 367.54 Kcal (1539 kJ)
Calories from fat 195.71 Kcal
% Daily Value*
Total Fat 21.75g 67%
Cholesterol 33.4mg 22%
Sodium 151.87mg 13%
Potassium 291.88mg 12%
Total Carbs 36.76g 25%
Sugars 32.09g 258%
Dietary Fiber 1.61g 13%
Protein 7.92g 32%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 9%
Calcium 93.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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