Easy Chicken Cacciatore Recipe

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Easy Chicken Cacciatore
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Ingredients:

Directions:

  1. In a large resealable plastic bag, combine flour and Italian seasoning. Add chicken, a few at a time; seal and shake to coat. In a large nonstick skillet coated with cooking spray, cook chicken in 1 teaspoon oil for 4-5 minutes on each side or until browned. Remove chicken from skillet and keep warm.
  2. In same skillet, cook onion in remaining oil for 2 minutes. Add mushrooms and zucchini; cook until onion is tender. Stir in the tomatoes, tomato paste and salt. Bring to a boil.
  3. Return chicken to skillet. Reduce heat; cover and simmer 10-14 minutes or until a meat thermometer reads 160°. Cook pasta according to package directions; drain. Serve chicken mixture with spaghetti. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.73 Kcal (920 kJ)
Calories from fat 25.44 Kcal
% Daily Value*
Total Fat 2.83g 4%
Cholesterol 11.15mg 4%
Sodium 457.77mg 19%
Potassium 529.07mg 11%
Total Carbs 37.29g 12%
Sugars 3.28g 13%
Dietary Fiber 2.46g 10%
Protein 11.79g 24%
Vitamin C 17.5mg 29%
Iron 2.1mg 11%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 128.1 Kcal (536 kJ)
Calories from fat 14.83 Kcal
% Daily Value*
Total Fat 1.65g 4%
Cholesterol 6.5mg 4%
Sodium 266.87mg 19%
Potassium 308.44mg 11%
Total Carbs 21.74g 12%
Sugars 1.91g 13%
Dietary Fiber 1.44g 10%
Protein 6.87g 24%
Vitamin C 10.2mg 29%
Iron 1.2mg 11%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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