Easy Chicken and Stuffing Casserole |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 6 |
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This recipe was given to me by my mom; simple, easy and rarely any leftovers! Ingredients:
4 chicken breasts or 2 cups diced chicken |
1 (10 ounce) can cream of chicken soup |
1 (10 ounce) can cream of celery soup |
1 (8 ounce) carton sour cream |
1 (6 ounce) box chicken flavor stuffing mix |
1 1/2 cups chicken broth (rather than water as shown on box) |
1/4 cup butter |
1/4 cup water |
Directions:
1. Place chicken in bottom of greased 9x13x2 inch baking pan. Mix soups and sour cream and 1/4 cup water. Pour over chicken. Sprinkle with stuffing mix.
2. Combine butter, broth and seasoning packet from stuffing mix in pan. Heat according to stuffing mix directions. Pour liquid over stuffing mix. Bake at 350 degrees for 40 minutes.
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