EASY CHEESECAKE Recipe

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EASY CHEESECAKE
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Ingredients:

Directions:

  1. DRAIN FRUIT.MIX CREAM CHEESE AND FRUIT.FOLD IN COOL WHIP AND PLACE IN CRUST OF CHOICE. REFRIGERATE FOR 2 HOURS.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1344.28 Kcal (5628 kJ)
Calories from fat 1200.51 Kcal
% Daily Value*
Total Fat 133.39g 205%
Cholesterol 452.29mg 151%
Sodium 691.96mg 29%
Potassium 466.43mg 10%
Total Carbs 25.97g 9%
Sugars 8.6g 34%
Dietary Fiber 0.5g 2%
Protein 15.98g 32%
Vitamin C 4.9mg 8%
Calcium 331.5mg 33%
Amount Per 100 g
Calories 207.13 Kcal (867 kJ)
Calories from fat 184.98 Kcal
% Daily Value*
Total Fat 20.55g 205%
Cholesterol 69.69mg 151%
Sodium 106.62mg 29%
Potassium 71.87mg 10%
Total Carbs 4g 9%
Sugars 1.33g 34%
Dietary Fiber 0.08g 2%
Protein 2.46g 32%
Vitamin C 0.8mg 8%
Calcium 51.1mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.9
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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