Easy Carrot Bars Recipe

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Easy Carrot Bars
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Ingredients:

  • 4 eggs , beaten until light
  • 2 cups sugar
  • 1/2 tsp salt
  • 2 1/2 tsp cinnamon
  • 3 cups flour , sifted
  • 2 (2 1/2 oz) jars carrot baby food
  • 1 cup nuts (optional)
  • 1 (8 oz) package cream cheese
  • 1/2 tsp vanilla

Directions:

  1. Mix ingredients in order.
  2. Bake in 11 X 15 pan at 325 degrees for 40 minutes or in ten-inch tube cake pan for 1 hour.
  3. Spread cream cheese topping over cake.
  4. Mom's note: I tried half recipe of topping and it was plenty.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2290.15 Kcal (9588 kJ)
Calories from fat 1200.79 Kcal
% Daily Value*
Total Fat 133.42g 205%
Cholesterol 171.48mg 57%
Sodium 4155.26mg 173%
Potassium 2255.77mg 48%
Total Carbs 256.01g 85%
Sugars 108.79g 435%
Dietary Fiber 15.13g 61%
Protein 30.94g 62%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 10.6mg 59%
Calcium 593.7mg 59%
Amount Per 100 g
Calories 446.17 Kcal (1868 kJ)
Calories from fat 233.94 Kcal
% Daily Value*
Total Fat 25.99g 205%
Cholesterol 33.41mg 57%
Sodium 809.54mg 173%
Potassium 439.48mg 48%
Total Carbs 49.88g 85%
Sugars 21.19g 435%
Dietary Fiber 2.95g 61%
Protein 6.03g 62%
Vitamin C 0.2mg 1%
Iron 2.1mg 59%
Calcium 115.7mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.1
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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