Applejack Donuts Recipe

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Applejack Donuts
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Ingredients
12
Count
Nutrition
207
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Beat the shortening and brown sugar at medium speed of an electric mixer until blended.
  2. Add the applesauce and egg; beat well.
  3. Combine the flour, baking soda, salt, nutmeg and cinnamon.
  4. Add to the shortening mixture. Beat well.
  5. Roll the dough to 1/2 inch thickness on a lightly floured surface.
  6. Cut the dough with a floured 2-1/2 inch doughnut cutter.
  7. Pour the oil to a depth of 2 inches in a large Dutch oven.
  8. Heat oil to 375 degrees Fahrenheit.
  9. Drop in 3 to 4 doughnuts at a time.
  10. Cook 1-1/2 minutes on each side.
  11. Drain on paper towels.
  12. Combine 1/2 cup sugar and 2 teaspoons of cinnamon.
  13. Roll the doughnuts in cinnamon-sugar mixture.
  14. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.93 Kcal (866 kJ)
Calories from fat 18.5 Kcal
% Daily Value*
Total Fat 2.06g 3%
Cholesterol 18.6mg 6%
Sodium 137.04mg 6%
Potassium 66.22mg 1%
Total Carbs 44.27g 15%
Sugars 21.91g 88%
Dietary Fiber 1.2g 5%
Protein 3.18g 6%
Vitamin C 0.3mg 0%
Iron 0.6mg 3%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 306.33 Kcal (1283 kJ)
Calories from fat 27.39 Kcal
% Daily Value*
Total Fat 3.04g 3%
Cholesterol 27.54mg 6%
Sodium 202.88mg 6%
Potassium 98.03mg 1%
Total Carbs 65.54g 15%
Sugars 32.44g 88%
Dietary Fiber 1.78g 5%
Protein 4.7g 6%
Vitamin C 0.4mg 0%
Iron 0.8mg 3%
Calcium 39.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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