Applesauce Muffins Recipe

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Applesauce Muffins
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Ingredients:

  • 2 1/2 cups flour
  • 2 cups sugar
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp salt
  • 1/4 tsp baking powder
  • 1/2 tsp ground cloves
  • 1/2 cup water
  • 2 eggs

Directions:

  1. Preheat oven to 350.
  2. Grease or paper line 24 muffin tins.
  3. Beat all ingredients in large mixer bowl on low speed, scraping bowl constantly, 30 seconds.
  4. Beat on high speed, scraping bowl occasionally, 3 minutes.
  5. Pour into muffin tins.
  6. Bake until golden brown and center is firm, about 20-25 minutes.
  7. Cool on wire rack.
  8. Frost if desired, but we like them plain!
  9. Makes 24 muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.55 Kcal (626 kJ)
Calories from fat 32.18 Kcal
% Daily Value*
Total Fat 3.58g 6%
Cholesterol 13.64mg 5%
Sodium 577.41mg 24%
Potassium 53.28mg 1%
Total Carbs 27.38g 9%
Sugars 11.17g 45%
Dietary Fiber 1.94g 8%
Protein 2.46g 5%
Vitamin C 3.2mg 5%
Iron 1.1mg 6%
Calcium 53mg 5%
Amount Per 100 g
Calories 251.93 Kcal (1055 kJ)
Calories from fat 54.2 Kcal
% Daily Value*
Total Fat 6.02g 6%
Cholesterol 22.98mg 5%
Sodium 972.68mg 24%
Potassium 89.75mg 1%
Total Carbs 46.13g 9%
Sugars 18.82g 45%
Dietary Fiber 3.28g 8%
Protein 4.14g 5%
Vitamin C 5.4mg 5%
Iron 1.8mg 6%
Calcium 89.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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