Easy Candied Sweet Potatoes Recipe

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Easy Candied Sweet Potatoes
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Ingredients:

Directions:

  1. Layer the sweet potato slices in a buttered microwave and oven proof casserole dish with a lid.
  2. Add the zest, juice, sugar, butter and salt, stir and cover and microwave for about 5 or 6 minutes or until the potatoes test done.
  3. Just before serving top with marshmallows and bake in a 400* oven until the marshmallows are the color you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.02 Kcal (410 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 20.03mg 1%
Potassium 13.98mg 0%
Total Carbs 12.14g 4%
Sugars 11.85g 47%
Protein 0.08g 0%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 500.75 Kcal (2097 kJ)
Calories from fat 264.41 Kcal
% Daily Value*
Total Fat 29.38g 9%
Cholesterol 77.98mg 5%
Sodium 102.33mg 1%
Potassium 71.43mg 0%
Total Carbs 62g 4%
Sugars 60.55g 47%
Protein 0.42g 0%
Vitamin A 0.4mg 2%
Iron 0.5mg 1%
Calcium 47.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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