Easy Asian Appetizer Recipe

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Easy Asian Appetizer
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Ingredients:

Directions:

  1. Place cream cheese in a shallow bowl.
  2. Pour Soy Sauce over the top.
  3. I usually use enough to come one third of the way up the side of the cream cheese.
  4. Sprinkle with seeds.
  5. Serve with plain crackers or pretzels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.89 Kcal (92 kJ)
Calories from fat 18.96 Kcal
% Daily Value*
Total Fat 2.11g 3%
Cholesterol 5.2mg 2%
Sodium 15.28mg 1%
Potassium 11.2mg 0%
Total Carbs 0.42g 0%
Sugars 0.14g 1%
Dietary Fiber 0.12g 0%
Protein 0.46g 1%
Iron 0.1mg 1%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 382.33 Kcal (1601 kJ)
Calories from fat 331.14 Kcal
% Daily Value*
Total Fat 36.79g 3%
Cholesterol 90.8mg 2%
Sodium 266.88mg 1%
Potassium 195.61mg 0%
Total Carbs 7.32g 0%
Sugars 2.48g 1%
Dietary Fiber 2.09g 0%
Protein 8.09g 1%
Iron 2.6mg 1%
Calcium 251.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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