Easiest Snapper Recipe

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Easiest Snapper
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Ingredients
5
Count
Nutrition
132
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425°F.
  2. Place the fish in a lightly buttered baking dish with skin side down.
  3. Bake at 425°F for 12 to 15 minutes per inch of thickness.
  4. Mix all the remaining ingredients together.
  5. When fish is cooked through, spread mixture over the top.
  6. Place under broiler until top is brown and bubbly. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.24 Kcal (554 kJ)
Calories from fat 115.07 Kcal
% Daily Value*
Total Fat 12.79g 20%
Cholesterol 26.26mg 9%
Sodium 144.87mg 6%
Potassium 44.01mg 1%
Total Carbs 0.45g 0%
Sugars 0.31g 1%
Dietary Fiber 0.05g 0%
Protein 4.02g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 75mg 8%
Amount Per 100 g
Calories 447.48 Kcal (1874 kJ)
Calories from fat 389.38 Kcal
% Daily Value*
Total Fat 43.26g 20%
Cholesterol 88.86mg 9%
Sodium 490.22mg 6%
Potassium 148.91mg 1%
Total Carbs 1.54g 0%
Sugars 1.06g 1%
Dietary Fiber 0.15g 0%
Protein 13.62g 8%
Vitamin C 1.5mg 1%
Vitamin A 0.2mg 2%
Iron 0.3mg 0%
Calcium 253.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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