Easiest Egg Foo Yung Sauce Recipe

Posted by
Rate It!
Easiest Egg Foo Yung Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (1 oz) package chicken gravy mix
  • 1 tbsp soy sauce
  • 2 tsp sugar
  • 2 tsp vinegar
  • 1 cup cold water

Directions:

  1. Combine all ingredients and cook until desired consistency is reached.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.34 Kcal (98 kJ)
Calories from fat 4.25 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 0.9mg 0%
Sodium 364.6mg 15%
Potassium 25.5mg 1%
Total Carbs 3.94g 1%
Sugars 0.88g 4%
Dietary Fiber 0.03g 0%
Protein 0.85g 2%
Iron 0.1mg 1%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 46.95 Kcal (197 kJ)
Calories from fat 8.55 Kcal
% Daily Value*
Total Fat 0.95g 1%
Cholesterol 1.81mg 0%
Sodium 733.24mg 15%
Potassium 51.28mg 1%
Total Carbs 7.93g 1%
Sugars 1.76g 4%
Dietary Fiber 0.06g 0%
Protein 1.71g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 23.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top