Dutch Oven Yeast Rolls Recipe

Posted by
Rate It!
Dutch Oven Yeast Rolls
Add your photo!
Ingredients
7
Count
Nutrition
518
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 1 package dry yeast
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 1 egg
  • 3 tbsp margarine or 3 tbsp oil
  • 1 cup warm milk
  • 2 1/2-3 cups flour

Directions:

  1. In large bowl dissolve sugar in the milk.
  2. Sprinkle yeast over top of the milk.
  3. Add remaining ingredients, using only 1 1/2 cup of flour.
  4. Beat until smooth.
  5. Continue mixing with hands adding flour to make a soft dough.
  6. Cover and let raise until doubled.
  7. I look for a sunny spot on the picnic table so that it will raise quicker.
  8. Form into balls and place in a lightly oiled Pot.
  9. Let raise until doubled.
  10. Bake at 350 degrees for 25 to 30 minutes.
  11. For Dutch Oven users: About 6 or 8 coals on the bottom and 13 to 14 on top.
  12. I rotate the lid and oven a 1/4 turn every 10 to 15 minutes to insure even cooking.
  13. Do not be afraid to peak.
  14. Cooler days may take a little longer and warmer days may not take as long.
  15. Watch for the bread to pull away from the sides slightly and a nice light golden brown color on top.
  16. Don't burn!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.13 Kcal (2169 kJ)
Calories from fat 186.1 Kcal
% Daily Value*
Total Fat 20.68g 32%
Cholesterol 28.1mg 9%
Sodium 1751.16mg 73%
Potassium 221.09mg 5%
Total Carbs 72.33g 24%
Sugars 3.35g 13%
Dietary Fiber 7.91g 32%
Protein 11.33g 23%
Vitamin A 0.1mg 2%
Iron 4.5mg 25%
Calcium 257.4mg 26%
Amount Per 100 g
Calories 310.74 Kcal (1301 kJ)
Calories from fat 111.61 Kcal
% Daily Value*
Total Fat 12.4g 32%
Cholesterol 16.85mg 9%
Sodium 1050.22mg 73%
Potassium 132.6mg 5%
Total Carbs 43.38g 24%
Sugars 2.01g 13%
Dietary Fiber 4.75g 32%
Protein 6.8g 23%
Iron 2.7mg 25%
Calcium 154.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top