Dump Cake Recipe

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Dump Cake
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Ingredients:

  • 1 box(es) yellow cake mix
  • 2 stick butter
  • 1/2-3/4 cup coconut

Directions:

  1. Preheat oven to 350. DUMP pineapple and whatever pie filling you chose (possibilities are endless, we are in michigan so we try for local! Cherry, raspberry, blueberry, apple, alllll sooo good!) Add dry cake mix over the top of pineapple and filling, mix with coconut and bake! yummmm. my brothers cough*stoners*cough used to grab these out of the oven as i made them and demolish them whole! holy tummy ache! (they would argue its well worth it!) Bake 35-40 or until golden!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.03 Kcal (1926 kJ)
Calories from fat 215.87 Kcal
% Daily Value*
Total Fat 23.99g 37%
Cholesterol 40.49mg 13%
Sodium 369.66mg 15%
Potassium 165.51mg 4%
Total Carbs 60.46g 20%
Sugars 9.7g 39%
Dietary Fiber 1.76g 7%
Protein 3.92g 8%
Vitamin C 4.9mg 8%
Vitamin A 0.2mg 6%
Iron 1mg 6%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 285.38 Kcal (1195 kJ)
Calories from fat 133.92 Kcal
% Daily Value*
Total Fat 14.88g 37%
Cholesterol 25.12mg 13%
Sodium 229.32mg 15%
Potassium 102.67mg 4%
Total Carbs 37.51g 20%
Sugars 6.02g 39%
Dietary Fiber 1.09g 7%
Protein 2.43g 8%
Vitamin C 3mg 8%
Vitamin A 0.1mg 6%
Iron 0.6mg 6%
Calcium 52.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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