Drunk Chicken Recipe

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Drunk Chicken
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Ingredients:

  • 1 (2 to 3 lb) whole chicken
  • 1 (12 fl oz) can beer
  • 1 long metal skewer

Directions:

  1. Rinse and dry the chicken. Remove excess fat and leave skin on. Lift skin from breast and thigh areas, slide bay leaves under skin. Coat chicken with poultry seasoning.
  2. Drink half the can of beer, pour liquid smoke into remaining beer. Raise tab on beer can until it is in the straight up position.
  3. Insert beer can into chicken from the bottom until even with bottom of chicken. Insert skewer through the wing, ribs, tab on beer can, and out the opposite side. (this keeps the can from falling out the chicken).
  4. Prepare grill: light the coals, and when they are ready, spread coals to form a ring around the outside edge of the grill.
  5. Place chicken in center standing up on can to cook. Cover and cook for two hours.
  6. Remove carefully from grill so as not to spill the contents of the can. Remove skewer and beer can, let chicken sit for fifteen minutes before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2980.05 Kcal (12477 kJ)
Calories from fat 1852.95 Kcal
% Daily Value*
Total Fat 205.88g 317%
Cholesterol 1224.45mg 408%
Sodium 959.62mg 40%
Potassium 2733.02mg 58%
Total Carbs 16.16g 5%
Sugars 0.66g 3%
Dietary Fiber 2.58g 10%
Protein 247.14g 494%
Vitamin C 43.7mg 73%
Iron 21.6mg 120%
Calcium 375mg 37%
Amount Per 100 g
Calories 210.93 Kcal (883 kJ)
Calories from fat 131.15 Kcal
% Daily Value*
Total Fat 14.57g 317%
Cholesterol 86.67mg 408%
Sodium 67.92mg 40%
Potassium 193.45mg 58%
Total Carbs 1.14g 5%
Sugars 0.05g 3%
Dietary Fiber 0.18g 10%
Protein 17.49g 494%
Vitamin C 3.1mg 73%
Iron 1.5mg 120%
Calcium 26.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.2
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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