Drop Doughnuts Recipe

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Drop Doughnuts
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Minutes

Ingredients:

  • 2 cups sifted flour
  • 1/3 cup sugar
  • 1/2 tsp salt
  • 3/4 cup milk
  • 3 tbsp oil
  • additional oil (for frying )

Directions:

  1. Sift together dry ingredients.
  2. Mix together wet ingredients and incorporate into dry. Stir until smooth.
  3. Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
  4. Remove and drain.
  5. Roll in cinnamon sugar while still warm and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.11 Kcal (457 kJ)
Calories from fat 67.8 Kcal
% Daily Value*
Total Fat 7.53g 12%
Cholesterol 27.89mg 9%
Sodium 219.45mg 9%
Potassium 310.57mg 7%
Total Carbs 9.38g 3%
Sugars 8g 32%
Dietary Fiber 0.05g 0%
Protein 1.87g 4%
Iron 0.3mg 2%
Calcium 150mg 15%
Amount Per 100 g
Calories 200.72 Kcal (840 kJ)
Calories from fat 124.73 Kcal
% Daily Value*
Total Fat 13.86g 12%
Cholesterol 51.31mg 9%
Sodium 403.71mg 9%
Potassium 571.33mg 7%
Total Carbs 17.26g 3%
Sugars 14.72g 32%
Dietary Fiber 0.09g 0%
Protein 3.44g 4%
Iron 0.6mg 2%
Calcium 275.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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