Dried Cherry-Chocolate Strudel Bars Recipe

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Dried Cherry-Chocolate Strudel Bars
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Ingredients:

Directions:

  1. Using on/off turns, blend first 3 ingredients in processor until coarse meal forms. Add sour cream and process just until moist clumps form. Gather dough into ball; divide in half. Flatten each dough piece into thin rectangle. Wrap in plastic and chill until firm enough to roll, at least 30 minutes and up to 2 days.
  2. Preheat oven to 350°F. Line baking sheet with parchment paper. Roll out 1 dough piece on lightly floured surface to 14x12-inch rectangle. Leaving 1-inch plain border at 1 long side, spread with 3/4 cup cherry jam, then sprinkle with 1 cup almonds, 1/2 cup dried cherries and 1/2 cup chocolate chips. Starting opposite plain end, roll up dough jelly-roll style, enclosing filling. Push in ends to compress log to 12-inch length; seal ends. Transfer strudel, seam side down, to prepared baking sheet. Repeat with remaining dough and filling, spacing strudels evenly apart on baking sheet.
  3. Bake strudels until golden, about 1 hour 20 minutes. Slide spatula under hot strudels to loosen from sheet. Cool completely on sheet. Cut strudels crosswise into 3/4-inch-thick bars. (Store airtight at room temperature up to 3 days.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.65 Kcal (945 kJ)
Calories from fat 100.95 Kcal
% Daily Value*
Total Fat 11.22g 17%
Cholesterol 6.74mg 2%
Sodium 33.32mg 1%
Potassium 111.47mg 2%
Total Carbs 29.96g 10%
Sugars 5.17g 21%
Dietary Fiber 2.27g 9%
Protein 4.04g 8%
Vitamin C 0.3mg 0%
Iron 1mg 6%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 365.43 Kcal (1530 kJ)
Calories from fat 163.48 Kcal
% Daily Value*
Total Fat 18.16g 17%
Cholesterol 10.91mg 2%
Sodium 53.96mg 1%
Potassium 180.51mg 2%
Total Carbs 48.52g 10%
Sugars 8.38g 21%
Dietary Fiber 3.68g 9%
Protein 6.55g 8%
Vitamin C 0.4mg 0%
Iron 1.6mg 6%
Calcium 62.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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