Directions:
- Preheat grill.
- Mix steak seasonings into meat and form meat into 4 equal-size patties.
- Grill patties 5-6 minutes on each side, or to desired doneness. Add a slice of cheese to each patty, 1 minute before cooking is completed. Serve on a roll.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1065.56 Kcal (4461 kJ) | ||
| Calories from fat | 559.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.14g | 96% | |
|---|---|---|---|
| Cholesterol | 301.01mg | 100% | |
| Sodium | 2008.32mg | 84% | |
| Potassium | 672.31mg | 14% | |
| Total Carbs | 41.22g | 14% | |
| Sugars | 11.49g | 46% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 80.38g | 161% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 3.5mg | 19% | |
| Calcium | 1422.6mg | 142% | |
| Amount Per 100 g | |||
| Calories | 271.26 Kcal (1136 kJ) | ||
| Calories from fat | 142.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.82g | 96% | |
|---|---|---|---|
| Cholesterol | 76.63mg | 100% | |
| Sodium | 511.25mg | 84% | |
| Potassium | 171.15mg | 14% | |
| Total Carbs | 10.49g | 14% | |
| Sugars | 2.93g | 46% | |
| Dietary Fiber | 0.27g | 4% | |
| Protein | 20.46g | 161% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 0.9mg | 19% | |
| Calcium | 362.1mg | 142% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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