Dough Nuts! (Fall Treat for Kids) Recipe

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Dough Nuts! (Fall Treat for Kids)
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Ingredients:

Directions:

  1. Frost a third or so of a plain or glazed doughnut hole with chocolate frosting or peanut butter.
  2. Roll the frosted top in crumbled toffee (look for it in the baking section of grocery stores), then add a small piece of a pretzel for the stem.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.18 Kcal (269 kJ)
Calories from fat 27.95 Kcal
% Daily Value*
Total Fat 3.11g 5%
Cholesterol 10.84mg 4%
Sodium 37.71mg 2%
Potassium 16.32mg 0%
Total Carbs 8.43g 3%
Sugars 3.11g 12%
Dietary Fiber 0.2g 1%
Protein 0.54g 1%
Iron 0.2mg 1%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 434 Kcal (1817 kJ)
Calories from fat 189 Kcal
% Daily Value*
Total Fat 21g 5%
Cholesterol 73.33mg 4%
Sodium 255mg 2%
Potassium 110.33mg 0%
Total Carbs 57g 3%
Sugars 21g 12%
Dietary Fiber 1.33g 1%
Protein 3.67g 1%
Iron 1.3mg 1%
Calcium 51.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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